Dinner

Small Plates

Mixed Green Salad

$6.00

Balsamic Vinaigrette (GF, Veg, Vegan)

Arugula Salad

$14.00

Strawberries, Goat Cheese, & Sherry Vinaigrette (Veg & GF)

Tuna Crudo

$19.00

Citrus, Soy Toasted Almonds, & Ginger Oil (GF) *

Octopus Ceviche

$18.00

Aji Amarillo, Mango, & Avocado (GF)

Roasted Mushroom Soup

$16.00

Prosciutto, Pistachio, Goat Cheese, & Brioche

Foie Gras Torchon

$25.00

Duck Cracklings, Beets, Orange-Honey Beet Purée, & Brioche

Taiwanese Fried Quail

$16.00

Pickled Daikon & Carrots, Lotus Root, & Szechuan Peppers (GF)

Nori Crusted Soft Shell Crab

$24.00

Tomatoes, Cucumber, & Wasabi Vinaigrette (GF)

Caviar

American White Sturgeon$55.00

Cauliflower Mousseline & Buckwheat Pancakes

Shareables for the Table

Piedmontese Gnocchi

$17.00

Shortrib & Smoked Potato Sauce

Duck Confit Fried Black Rice

$16.00

(GF)

Potato Gratin

$12.00

Truffle Gruyere & Leeks (GF & Veg)

Smoked Creamy Farro

$13.00

Fried Okra & Parmesan

Roasted Baby Carrots

$15.00

Avocado, Walnut, Labneh, & White Truffle Honey Vinaigrette 
(GF & Veg)

Roasted Cauliflower

$14.00

Cotija, Green Onions, Pico de Gallo & Guajillo (GF & Veg)

Lamb Meatballs

$17.00

Spätzle, Sugar Snap Peas, &
Calabrian Chili Sauce

Grilled Asparagus

$13.00

Lemon Pecorino Dressing & Pine Nuts (GF & Veg)

A la Carte

24 oz USDA Prime Cowboy Ribeye

$59.00

Tamarind-Sorghum Steak Sauce (GF)

14 oz USDA Prime Beef NY Strip

$47.00

Green Peppercorn Sauce (GF)

16 oz Smoked Pork Porterhouse

$29.00

Apple-Ginger Glaze (GF)

Whole Crispy Branzino

$42.00

Chile-Ponzu Sauce (GF)
*Not Available To Go

20 oz Bone in Veal “Crepinette”

$46.00

Soy-Shiitake Sauce

Entree

Alaskan Halibut

$40.00

Bacon-Potato Hash, Asparagus, Peas & Spicy Corn Sauce

Ramp Cavatelli

$34.00

Maitake Mushrooms, Peas,
Pickled Ramps, & Soy-Butter (Veg)

Smoked Duck Breast

$39.00

Foie Infused Sticky Rice, Baby Bok Choy, & Cherry-Five Spice Coulis (GF)